Innovation and Technology Changes Life
It is well known fact that food and nutrition play a vital role not only in sustaining health and wellness but also supporting longevity and preventing diseases.
It is well known fact that food and nutrition play a vital role not only in sustaining health and wellness but also supporting longevity and preventing diseases.
Yogurt is often overlooked for its perfect balance
between the 3 main nutrients the human body
1. Proteins
2. Carbs
3. Fats
Our gut microbiome is in constant development as we grow
into an adult, and there is competition between good and
bad bacteria for dominance.
It’s fundamental to consistently introduce a diversity of
probiotics, and it’s most effectively done through food.
Having a diverse, healthy set of bacteria in the gut, ensures
the food we eat is effectively converted into its nutrients, so
that our bodies can be properly nourished.
Our bodies require three main nutrients to function. These
nutrients are carbohydrates, protein, and fat. A food that
doesn’t get enough attention for its perfect balance of all
three is yogurt. One can live a healthy lifestyle on a diet of
yogurt alone, only needing additional supplements for Iron
and Vitamin C.
Yogurt contains prebiotics which promote an increase
of friendly bacteria in the gut, assist with various
digestive issues, and improve metabolic health.
Yogurt is a sustainable source of energy comprised of
all the essential amino acids to create a high quality,
complete protein. On the other hand, beans, nuts,
seeds, whole grains, vegetables, and other healthy
foods contain protein, but their protein is incomplete,
leaving the body with a diminishing source of energy.
Shelf-Stable for up to 18 Months when stored
between 33°F – 90°F – almost eliminating the potential
for spoilage
No need to keep cold – for storage, during transportation,
and once delivered
Backpack Yogurt is NOT LIMITED to Backpack Programs
– it’s applicable to programs for young children to
older adults